Culinary Route

Experience local products from Vestfold seasoned with ingredients from the fjords and from local farms in Buskerud. In addition to lodging at our Historic hotel, it will also become a short holiday for both the palate and eyes.

Homemade Food at Sundvolden
Homemade Food at Sundvolden

Considering taking a short holiday with your own car? You could begin at the beautiful Engo Gard Tjøme. It is surrounded by a beautiful scenery, many historic buildings, health & wellness opportunities, and culinary masterpieces that you will find absolutely delightful. With a charming backdrop of the past, this hotel makes it comfortable and easy to make new stories through exciting adventures. These are the cherished memories you`ll certainly bring home.

As the tour continues from Ringerike to Sundvolden Hotel, we recommend a stop for a tasty lunch at the historic restaurant Værtshuset Bærums Verk. This restaurant is the oldest in Norway and home of some of the most delicious dishes, salads, and sandwiches around the country. Not to mention their fantastic quality meat and fish dishes as well. It is located beside the River Lomma, about one and a half hour drive from Tjøme.

After a pleasant visit with our friends at Bærums Verk, the tour continues to Sundvolden Hotel. The hotel is idyllically located between Steinsfjorden and Tyrifjord with Krokskogen and King's view in the back. Sundvolden has brought back to life over 350 years of history with a modern comfortable setting. Hospitality, passion, and dedication are the trademarks we pride ourselves in. Sundvolden Hotel is widely known for delectable homemade food. Our head chef finds great flavors in the herb garden, the butcher brings tender livestock, and the baker supplies fresh baked goods for all meals.

Welcome and enjoy!

Culinary Route Signature: Purchase a bag with unique local flavors to take home at checkout.